Cabbage salad is a dish that you can find through many of the cultures that unite in Israel. This recipe has presented itself on the Israeli table in many ways, especially in street food shops and grill houses.
This recipe is a classic version of a salad familiar on many Shabbat tables (especially in Moroccan families) and in Israeli grill restaurants and fish restaurants as part of the “salatim” (salad) spread.
This recipe is for those of us who weren’t lucky enough to be blessed with a Moroccan grandmother - this spicy, comforting fish dish will have you fooled, though.
